English Muffin Pizzas for the Win!

Need an easy meal that’s good for picky eaters? Need a meal that your kids can make themselves? Need a meal that you can keep the ingredients on hand to have ready whenever you need something quick and you’re tempted to order takeout?

English Muffin Pizzas to the rescue! My six year old made these almost completely on her own the other day. I opened the muffins for her (I always keep a pack or two in the freezer so I have them when we need them.) I opened the can of sauce, and she spooned it into each muffin and then spread it out. I put a bit of garlic powder and oregano on each one, then I gave her a bowl of shredded mozzarella (something I keep stocked in our fridge) and she put the cheese on. Popped the tray in a 450 degree oven for 5 minutes, added a tossed salad and some sliced fruit, and it was a pretty healthy (and REALLY EASY) dinner that everyone loved, from the toddler to the teen.

English Muffin Pizzas

◦ ~1-2 Packages English Muffins (our family of 7 needs 2 packages)

◦ ~1 can Tomato Sauce

◦ ~1 Bag Mozzarella Cheese

◦ ~Garlic Powder/Oregano

Slice open English Muffins. Spread Tomato Sauce on each opened half. Sprinkle Garlic and Oregano to taste. Add Mozzarella Cheese on top of each muffin half. Bake at 450 degrees for 5 mins. Serve with salad and sliced fruit.

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