Sunday Breakfast

We eat almost the same breakfast every Sunday. Scrambled eggs. Roasted potatoes. Baked goods leftover from Saturday’s baking. Since we all know the Sunday morning plan, we’ve fallen into a comfortable routine. Mr. 8 gets up and cracks eggs. He cracks them one by one into a smaller bowl, then dumps this into a largerContinue reading “Sunday Breakfast”

Recipe for Sofrito

Recipe for Sofrito •2 Bell Peppers 🫑 •2 Onions 🧅 •One Bunch Cilantro 🌿 coarsely chopped •One Whole Garlic Bulb 🧄 chopped •1/2 cup Olive Oil 🫒 •1 tsp. Salt 🧂 Process in blender until all ingredients are combined. Store in covered jar in refrigerator up to one week, or freeze in ice cube tray,Continue reading “Recipe for Sofrito”